2021 - Eric Louis

Here the pure expression of a single terroir: SILEX! A white Sancerre chiseled in stone which reveals all the purity and minerality of Sauvignon Blanc on one of its favorite terroirs. Flint soils give straight, fine wines with aromas so typical of flint mixed with white fruit and citrus. Despite its strength, it remains delicate with a nice zesty, appetizing and saline finish.

Food and wine pairing: this local Sancerre will pair well with noble crustaceans such as prawns, lobsters, lobsters, etc., foie gras, but it is also a sushi wine par excellence.

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